Yummy Tummy

Wednesday, 14 May 2014

Oats upma


Ingredients:

Oats 1 cup, green chillies, capsicum, cabbage, cauliflower, baby corn, carrot, onion, (all finely chopped),curry leaves, butter milk(8tsp), salt

Method:

In kadai add oil, mustard dhal, urad dhal, channa dhal, curry leaves, green chillies, onion and then veg one by one, salt. After mixing add butter milk, oats. Cook for 3 mins and serve hot.

Posted by Unknown at 02:44
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Labels: Oats, Upma

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Blog Archive

  • ▼  2014 (34)
    • ▼  May (34)
      • Sprouts Salad
      • Andhra Tomato Rasam
      • Ullipaya Pulusu ~ Shallots Gravy Andhra Style
      • Cucumber Strawberry Buttermilk
      • Strawberry Sundae ~ Sweetness in a glass
      • Creamy Semia Kheer
      • Bird's Nest
      • OPEN RAVA SANDWICH
      • Semiya Masala Vadai
      • Semiya Cutlet
      • Semia Rava Idli
      • Semia Idli
      • Semia Laddu ~ Vermicelli Laddu
      • Paneer Mushroom Capsicum Gravy
      • Oats Dosa
      • Oats Urad Dal Laddu
      • Fried Paneer Cucumber Salad
      • Oats upma
      • Chilly Paneer
      • Palak Paneer
      • Urad dhal & Oats Uttapam with Paneer corn burji
      • Oats Adai
      • Paneer Sandesh ~ Bengali Delight
      • Paneer missi roti
      • Masala paneer poori
      • Oats Veg Soup
      • Instant Oats Idli
      • Paneer Toasty
      • Paneer tava pulao
      • Mango Oats Smoothie
      • Paneer Burji with Masala Chapathi
      • Oats Masala Buttermilk
      • Oats Pongal
      • Jumbo oats porridge (Simple breakfast recipe)
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