Wednesday 14 May 2014

OPEN RAVA SANDWICH

Ingredients:
 
Finely chopped onion, tomato, capsicum
 
Method:
 
In a bowl beat curd add chopped veggies, salt  and chaat masala. Mix well, add roasted rava and mix well. Do not add water spread this on bread and toast. You can even prepare this overnight and refrigerate. Next morning just apply to ur bread n toast it with butter. You can also add boiled corn kernels.

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